Searcys
Food and service is provided by specialist catering partner Searcys who design, plan and cater for all our events with craft, creativity and community.
All we do is with an absolute focus on you and your visitors, never missing the detail. Please click here to view our Spring/Summer Menu Brochure.
Head Chef, Irmantas Udra
41 Portland Place’s resident Head Chef, Irmantas Udra, is a highly experienced professional who is extremely flexible when designing and delivering menus. He would be happy to meet with you prior to your event to create a bespoke menu to fit with the design and flow of your event.
Searcys
Part of London’s hospitality scene for over 175 years, Searcys is an award-winning restaurateur and events caterer in residence at unique and historical venues across the UK. At the heart of every Searcys’ venue is a touch of indulgence and finesse, serving fresh, seasonal dishes that focus on sustainability alongside extensive Champagne and wine lists.
As the UK’s oldest British caterer, Searcys is the brainchild of John Searcy, who founded the company in 1847. A creative and culinary force of nature, John began his illustrious career as the confectioner for the Duke of Northumberland before taking his talents to London to establish the go-to events company in the capital. Catering for all celebrations from balls, and royal weddings to coronations.
Make it Special. Make it Searcys.
